HOW TO LAUNCH A LOCAL COTTAGE FOOD BUSINESS- TWO PART WEBINAR PART 2

Join Mani Niall , executive chef, baker and entrepreneur for his two part webinar course created to help jump start entrepreneurs on launching a local cottage food business locally and regionally.
 

From creative decisions to legal requirements, this course covers topics you need to know to successfully initiate your home-based business.
In this FREE webinar, you will learn:

• What defines Cottage Foods
• The legal requirements from permitting and licensing
• Define your product, goal setting and branding
• What to consider with packaging, sales and delivery
• Food trends and finding your market
• Create an online presence
• Promote and connect with buyers and customers
• Maximize your online and social media visibility with tips and insights from our team